Go Back

Sweet Potato Wedges

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 2 Serving
Calories: 160
Ingredients Method

Ingredients
  

  • 1 Sweet Potato
  • 1 tsp Olive Oil
  • 1 tsp Paprika
  • 1 tsp Italian Herb

Method
 

  1. Slice potatoes lengthwise into 6-8 wedges.
  2. Toss with oil and spices.
  3. Pour onto a baking sheet lined with foil.
  4. Roast at 400°F (205°C) for 30 minutes until tender.
  5.  Allow to cool before serving.